Vegan Chocolate Fudge Treat
(Vegan and G/F)
Makes: 20-25 pieces.
How about a special gift to a vegan friend? This fudge is so easy to make, and you can add whatever extras you like to make a really lovely treat.
| Category: | Desserts & Drinks Snacks & Bread |
Ingredients
Fudge
| 1 tin of coconut condensed milk |
| 300 grams dark, vegan chocolate |
| 1 tbsp Coconut oil |
Extras to add to the top if desired
| Cacao nibs |
| Crushed Oreo biscuits |
| Chopped nuts |
| Seeds |
| Goji Berries |
| Dried Fruit |
| Dusting of cocoa powder |
Vegan Chocolate Fudge Treat Directions
Put the condensed milk, chocolate and oil in a glass bowl and heat over a pan of simmering water. Stir until smooth and melted.
Pour into a well-greased, small baking dish or loaf tin (or line with paper) and scatter over the extras you have chosen. Leave to set for 2-3 hours in either the fridge or freezer.
Remove from the tin and cut into pieces.
This will keep in the fridge for 10-14 days.
Recipe notes
Note: this is gloriously sticky so best stored in the fridge!
Nutrition facts
Reviews 5/5
So looking forward to trying this! ?Sounds delicious! Thank you for sharing “Namaste”??
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