Goji Berry and Fennel Chocolate Chips
Goji Berry and Fennel Chocolate Chips
| Category: | Snacks & Bread |
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Ingredients
Goji chocalte
| 200g Dark Chocolate – at least 70% cocoa |
| 2 tbsp Dried Goji Berries |
| 2 tbsp Mixed Seeds like pumpkin, sesame and sunflower |
| 1 tsp fennel seeds crushed |
Directions
Break in to 10 pieces
Break the chocolate up and put in a bowl over a saucepan of barely simmering water. Stir briefly to melt the chocolate. Stir in the fennel seeds.
Pour on to a silicone sheet/baking paper and spread to a 30cm x 20cm rectangle. Sprinkle over the berries and seeds. Leave to set in the fridge or freezer.
Snap in to 10 pieces. Store in the fridge.
Recipe notes
Nutrition facts
vegetarian gluten free lactose free
Per Serving
| Kcal: | 127 kcal |
| Carbs: | 13.1g |
| Fat: | 7g |
| Proteins: | 3.6g |
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