Wheat flour (Wheat flour, calcium carbonate, Iron, Niacin, Thiamin), Dried Yeast, Salt, Rapeseed oil, Chickpea flour, Dextrose, Flour treatment agent: Ascorbic acid. For allergens including cereals containing gluten see ingredients in bold.
Located in Northampton we are openMonday - Friday 8.30am - 5.30pmSaturday 8.30am - 5.00pm
Tweets by DBC_Wholefoods
A post shared by Daily Bread Co-Op (@dailybreadcoop) on Apr 11, 2017 at 4:20am PDT
instagram.com/dailybreadcoop