A vegan cake made with organic carrots raisins and applejuice. No added fat dairy or egg products are used
Apple juice, Plain wheat flour, Carrots (18%), Raisins (15%), Sunflower Oil, Soya flour, Cinammon, Raising agent: Sodium Bicarbonate, Sea salt.
For allergens including ingredients containing gluten see ingredients in bold
Produced in a bakery that handles nuts and sesame.